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Pandemic Trends Carry into 2021: Restaurants Focus on Off-Premises Consumption

Restaurants, particularly full-service locations, were among the hardest-hit industries in 2020, although operators that had strong takeout, delivery, or drive-thru businesses fared better. Those trends are expected to continue into 2021 as restaurants focus on enhancing their off-premises capabilities. Nearly half—44 percent—of consumers surveyed by research firm Datassential in...

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